BABY KALE, CAESAR DRESSING, HOME MADE BUTTER CROUTONS

BABY ICEBERG LETTUCE, APPLEWOOD SMOKED BACON, EGG, ROQUEFORT BLUE CHEESE DRESSING

FRESH BURRATA, PLUMP TOMATOES, OLIVE OIL, BALSAMIC VINEGAR

BABY SPINACH, AVOCADO, BACON BITS, WALNUTS, HOMEMADE BALSAMIC DRESSING
(add grilled salman $9 1 add chicken/shrimp $8)

ORGANIC HEIRLOOM TOMATO, CUCUMBERS, FETA, LEMON, VINAIGRETTE

ROSEMARY FOCACCIA, ROASTED ALMONDS, CHERRY PEPPERS, OLIVES

AHI TUNA, AVOCADO, SOY-TRUFFLE, SAUCE, CRISPY PLANTAINS

BLUE LUMB CRAB, MANGO RELISH

MAINE LOBSTER WITH TARROGAN AIOLI

CHANGES DAILY UPON CHEFS INSPIRATION – PLEASE ASK SERVER

PEI MUSSELS, CHORIZO, TARROGAN BUTTER, WHITE WINE, BAGUETTE

FRIED CALAMARI AND FRIED SHRIMPS, SPECIAL MARINARA SAUCE (ALSO AVAILABLE TO ORDER SEPARATE)

CRISPY CHICKEN WINGS, SECRET SAUCE, PICKLED CELERY, BLUE CHEESE DRESSING

CHEFS SPECIAL SEASONING, DRUNKEN BEER SHRIMPS

HUMMUS, CACIK, PITA BREAD

BABY ARUGULA, CARROTS, CHERRY TOMATOES, SECRET

MAINE LOBSTER, TARROGAN AIOLI, SOFT ROLLS, TRUFFLE FRIES

8 OZ AMERICAN WAGYU BEEF, VERMONT WHITE CHEDDAR, RED WINE ONIONS, SALT BURGER SAUCE, BRIOCHE BUN, TRUFFLE FRIES

AHI TUNA, AVOCADO, PEPPERONCINI, TOBIKO CAVIAR, SPICY MAYO, TRUFFLE FRIES

BUTTER LETTUCE, HEIRLOOM TOMATO, AVOCADO, RED ONION, LEMON TARTAR SAUCE,

HOMEMADE BBQ SAUCE, VERMONT CHEDDAR, SLOW COOKED SHORT RIBS, TRUFFLE FRIES

PICKELD SHALLOTS, SALT BURGER SAUCE, BABY ARUGULA, PEPPER JACK CHEESE, BRIOCHE BUN, TRUFFLE FRIES

GRILLED ORGANIC CHICKEN BREAST, HEIRLOOM TOATOES, AVOCADO, FETA CHEESE, HARISSA AIOLI, TRUFFLE FRIES

HOMEMADE BOLOGNESE MEAT SAUCE

LOBSTER, SHRIMP, GARLIC TOMATO SAUCE, BASIL

BLACK INC FLAT PASTA IN A LIGHT CREAM SAUCE

RAVIOLI, BUTTER SAGE SAUCE

CHANGES DAILY WITH CHEF LEMON, INSPIRATION – PLEASE ASK YOUR SERVER