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About Us

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Since the launch of SALT KITCHEN & LOUNGE in 2017 on 350 Ocean Drive, our team has been committed to sharing their love for food with community. Everything we do is about bringing good food to people. Salt Kitchen & Lounge has brought proper Contemporary American cuisine on Ocean Drive in Miami Beach.

Now, we found a new home for us, Beach Plaza Hotel, located on 1401 Collins Avenue, Miami Beach. We are super excited to welcome back our regular guests as well as greet new ones! We slightly changed our name and made it “Salt Café”

Our award winning Salt Speciality Burger or Lobster Rolls from our Lunch Menu and Lamb Chops from our Dinner Menu amongst other delicious plates are here to take your tastes to another level.

At Salt Café, our passion is to offer exceptional service and truly genuine hospitality to each and every guest.. We deliver more than just in amazing food and drinks: We create remarkable experiences.

Come and enjoy the front terrace or our intimate courtyard garden!

ALL DAY MENU

SALADS

CAESAR SALAD
11

ROMAINE LETTUCE, CROUTONS, PARMESAN CHEESE, CAESAR DRESSING

ARUGULA SALAD
13

BABY ARUGULA, WALNUTS, AVOCADO, SWEET ONION DRESSING

CHEF SALAD
14

BABY SPINACH, AVOCADO, BACON BITS, WALNUTS, BALSAMIC DRESSING

GREEK SALAD
14

VINE RIPE TOMATOES, CUCUMBERS, BELL PEPPERS, ONIONS, FETA CHEESE, KALAMATA OLIVES, OILVE OIL

ADD SIDES:
GRILLED CHICKEN 6, SHRIMP 8 OR SALMON 8

STARTERS

SAUTEED MUSSELS
16

PEI MUSSLES, CHORIZO, WHITE WINE, BAGUETTE

FRIED CALAMARI
14

SPECIAL MARINARA SAUCE

CHICKEN LOLLIPOPS
14

BLUE CHEESE DRESSING, SPICY HOMEMADE SAUCE

MEDITERRANEAN PLATTER
15

HUMMUS, TATZIKI, AGED FETA CHEESE, KALAMATA OLIVES, PITA BREAD

GRILLED OCTOPUS
18

BABY ARUGULA, CARROTS, CHERRY TOMATOES, LEMON

SPANAKOPITA
14

SPINACH, FETA CHEESE, TATZIKI SAUCE

MAIN COURSES

RIB EYE STEAK (16 OZ)
33

MASHED POTATOES, ASPARAGUS

LAMB CHOPS
33

ROASTED POTATOES, HERBED YOGURT SAUCE

GRILLED SALMON
21

ASPARAGUS WITH GRAPE BUTTER SAUCE

MEDITERRANEAN MEATBALLS
19

GRILLED SWEET PEPPER, CHERRY TOMATOES, WHITE RICE

LOBSTER ROLL
20

MAINE LOBSTES, FRENCH FRIES WITH TARRAGON AIOLI

SPAGHETTI BOLOGNAISE
22

HOMEMADE BOLOGNESE SAUCE

GRILLED CHICKEN BREAST
19

ROASTED POTATOES, GRILLED VEGETABLES, HERBED YOGURT SAUCE

SEAFOOD ALFREDO
28

FETTUCHINE PASTA, LOBSTER, SHRIMP, MUSSELS, ALFREDO SAUCE

BURGERS & WRAPS

SALT SPECIAL BURGER
20

8 OZ AMERICAN WAGYU BEEF, WHITE CHEDDAR, RED WINE ONIONS, SALT BURGER SAUCE, BRIOCHE BUN

AHI TUNA BURGER
19

AHI TUNA, AVOCADO, PEPPERONCINI, TOBIKO CAVIAR, SPICY MAYO

CHICKEN AVOCADO WRAP
17

GRILLED ORGANIC CHICKEN BREAST, TOMATOES, AVOCADO, FETA CHEESE, HARISSA AIOLI

ALL SERVED WITH TRUFFLE FRIES

“CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.”

FOR YOUR CONVENIENCE 18% OF SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL

DRINKS MENU

FOR YOUR CONVENIENCE 18% OF SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL

TIKIBAR

Reservation Info

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